The Michelin Guide produced a guide to spending two days in Glasgow on a city break as the awards came to Glasgow for the first time earlier this year.
Speaking about the city, The Michelin Guide said: “Often referred to as one of the world’s friendliest cities, Glasgow’s impact on British culture should not be underestimated. It’s the biggest city in Scotland, a thriving, bustling metropolis that brims with an open-hearted hospitality; it’s the birthplace of musical greats from Primal Scream to Franz Ferdinand, Simple Minds to Belle & Sebastian; and it’s a city with football held deep within its soul, the home of teams with long, proud histories.”
Here is how they recommend spending the perfect 48-hours in Glasgow.
21. Stravaigin
Day 2 - Lunch. "Just up the road from the University is Stravaigin, another restaurant specialising in minimum pretence and maximum flavour. Proudly rooting their dishes in Scottish produce, the chefs go on something of a world tour when it comes to the flavours and combinations they use; you could be in Japan for your starter and Jamaica for your main, while your dining partner takes trips to France and Malaysia. That said, you’ll always be able to order the signature house haggis or veggie haggis should you wish to get a proper taste of Scotland." | Stravaigin-Google
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22. Kelvingrove Park
Day 2 - Afternoon. "Fuelled up from lunch, it’s time to stretch those legs again. Take a walk through the lovely Kelvingrove Park, one of the biggest and best green spaces in Glasgow." | Glasgow Life
23. Glasgow Science Centre
"Ideal if you’re travelling with children, the Science Centre is a suitably space-age building located at the edge of the water; among its many attractions are a planetarium, illusion rooms and hands-on demonstrations of how our world works." | Contributed
24. Clydeside Distillery
"The Clydeside Distillery, meanwhile, is the perfect stopping-point for those who are visiting Scotland out of a love of whisky. Its tours and tastings let you glimpse inside the distilling process, while indulging your taste buds at the same time." | Clydeside Distillery