Glasgow’s best Sunday roast lunches and what to order

By Paul Trainer

Editor

Published 2nd Jul 2023, 09:59 GMT

Updated 20th Jul 2024, 10:18 GMT

Ten of the best Sunday roasts and where to find them across the city.

This summer we will be shining a light on the Best of Glasgow food and drink and we start off with a selection of the best Sunday roasts across the city.

Here are your Glasgow Sunday roast essentials to choose from.

Sharing Sunday roasts - 500g roast rump 35 day dry-aged beef or 1.2kg tomahawk, 45 day dry-aged, homemade Yorkshire pudding,carrots, celeriac, turnip, grilled corn, roast potatoes, green beans, beef dripping gravy. 1055 Sauchiehall Street, G3 7UD

1. The Butchershop Bar and Grill

Sharing Sunday roasts - 500g roast rump 35 day dry-aged beef or 1.2kg tomahawk, 45 day dry-aged, homemade Yorkshire pudding,carrots, celeriac, turnip, grilled corn, roast potatoes, green beans, beef dripping gravy. 1055 Sauchiehall Street, G3 7UD | The Butchershop

Braised Ox Cheek, Bone Marrow Gravy, Beef Dripping Yorkshire Puddings, Honey Glazed Carrots, Creamed Cabbage with Smoked Pancetta, Beef Dripping & Rosemary Roast Potatoes, Charred Shallot & Buttered Tenderstem. 1131 Argyle St, Finnieston G3 8ND

2. Porter & Rye

Braised Ox Cheek, Bone Marrow Gravy, Beef Dripping Yorkshire Puddings, Honey Glazed Carrots, Creamed Cabbage with Smoked Pancetta, Beef Dripping & Rosemary Roast Potatoes, Charred Shallot & Buttered Tenderstem. 1131 Argyle St, Finnieston G3 8ND | Porter & Rye

Traditional roast topside of beef, mountains of roast veg, golden roasties, Yorkshire pudding and a flood of gravy that Noah would build an ark for. Available every Sunday from 12noon. 17 Bain Street, G40 2JZ

3. Saint Luke’s

Traditional roast topside of beef, mountains of roast veg, golden roasties, Yorkshire pudding and a flood of gravy that Noah would build an ark for. Available every Sunday from 12noon. 17 Bain Street, G40 2JZ | Paul Trainer

Rump of beef, chicken supreme or haunch of venison. Served with Yorkshire pudding, duck fat potatoes, charcoal blackened carrot, sautéed greens, watercress, red wine gravy. 363 Argyle Street, G2 8LT

4. The Duke’s Umbrella

Rump of beef, chicken supreme or haunch of venison. Served with Yorkshire pudding, duck fat potatoes, charcoal blackened carrot, sautéed greens, watercress, red wine gravy. 363 Argyle Street, G2 8LT | The Duke’s Umbrella

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