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Stewart Collins, who runs S Collins & Son Butchers in Muirhead, picked up a hat-trick in the Butchers Q Guild Smithfield Awards, a prestigious competition regarded as the Butchers '˜Oscars.'
The Lindsaybeg Road shop struck gold with its chicken burger, traditional pork links, and their gluten free Black pudding.
Acclaimed British food writer and critic Tom Parker Bowles said: “A town or city without a proper butcher is town without a heart. But all of you here today are masters of meat, heroes of the haunch, legends of the lamb chop and you don’t do this for the prospect of a quick and easy buck.”