Judith Johnston from sponsors Lucas Ingredients presented John Fleming of Cross Butchers with the award. She said: “These awards offer a fantastic opportunity to see the energy, enthusiasm and skill our butchers have. Their commitment to producing top quality meat products points to a bright future for their industry.”
Martin Shaw, assistant manager at Cross Butchers, said: “We’re very happy to win this award, all our pies are made in our shop to a traditional, secret recipe and made fresh every day. They are very popular with people in Kilsyth.”
Last December, Cross Butchers also picked up a Diamond Award in the Scottish Craft Butchers Savoury Pastry Products Awards.